Tag Archives: women in food

Parsnip and Blueberry Tart

Oh my GOODNESS. Time to get to these delicious sweet and savory desserts that I worked on for Milk Means More. I wanted to use a starchy vegetable as the base to this tart but wanted something different than a potato…something more unique. Parnsips immediately came to find because they have a starchy consistency withContinueContinue reading “Parsnip and Blueberry Tart”

Breakfast Toast

This recipe was developed for Milk Means More. Breakfast is my favorite meal. I love sitting down to a breakfast packed with eggs, veggies, fruit, whole grains, dairy, pretty much the whole nine yards. Sometimes though, mornings tend to be chaotic and I need to be awake extra early (UGH). That’s when I grab aContinueContinue reading “Breakfast Toast”

Doorganics: Delicious Deliveries Right to Your Door

Eating healthy…it often feels complicated and time-consuming, right? Well, it doesn’t have to be. I used to be a Clinical Dietitian and spent my days preaching about good nutrition and how it reduces the risk of chronic disease. Even with the strong correlation between good health and good nutrition, people still fall short on eatingContinueContinue reading “Doorganics: Delicious Deliveries Right to Your Door”

Tarragon Lemon Biscuits

I’m a big fan of mixing herbs into my baking. I’ve been experimenting with different flavor profiles and tarragon plus lemon seems to be a hit. Tarragon has a bold licorice flavor that balances well with the acidity of lemon. These biscuits are super simple to make and a good excuse to use up that half-used containerContinueContinue reading “Tarragon Lemon Biscuits”

Cosmetics and Cooking

Okay, lady chefs. I find that there is a serious lack of discussion about hair/makeup/beauty products for women chefs. I mean, it’s winter in Michigan and I need a solid skin routine to not turn into a reptile. The kitchen is a hot and chaotic place and I needed to investigate a routine that wouldContinueContinue reading “Cosmetics and Cooking”